Contact Us
Toggle navigation
A-Z Senior Health
Mental Health
Healthy Living
Sign Up
Category:
nutrition-vitamins
New School Lunch Rules Target Added Sugars, Salt
Emulsifier Chemicals Are Everywhere in Foods. Could They Raise Diabetes Risk?
Many Parents Cook Special Meals for Little Picky Eaters: Poll
Calories, Not Meal Timing, Key to Weight Loss: Study
Why Healthy Eating Is Key for Breast Cancer Survivors
Healthy Living
Say Goodbye to PFAS Chemicals in Food Packaging: FDA
Alcoholism
Fast-Food Outlets, Bars Aren’t Great Neighbors for Your Heart
cancer
Junk Food Ups Colon Cancer Risk, But Most Americans Don’t Know It
food-and-health
Cutting Out Meat Might Help Prevent Snoring: Study
heart-cardiovascular
Too Much Niacin May Be Bad for the Heart
Blood Pressure
Salt Substitutes Help Prevent High Blood Pressure
fitness-exercise
You Probably Can’t ‘Exercise Away’ the Calories in Sodas: Study
Alzheimers
Healthy Living Builds ‘Cognitive Reserve’ in Brain That May Prevent Dementia
Gastrointestinal Problems
Baby’s Diet Could Cut Lifetime Odds for Crohn’s, Colitis
food-and-health
Tomato Juice May Help Kill Off the Typhoid Bacteria
More Articles